CopyCat Applebee’s Pizza Sticks

Ingredients

1 pizza dough
½ cup butter melted
2 teaspoon garlic powder
48 slices pepperoni
1 cup shredded mozzarella cheese
2 teaspoon Italian seasoning
1 cup pizza sauce for dipping

Directions

Preheat the oven to 425˚F. Spread the dough out into a well-greased jelly roll pan and cut it into 16 sticks.

Mix together the melted butter and garlic powder. Brush half of the mixture over the dough sticks.

Top with pepperoni slices and shredded mozzarella cheese.

Bake at 425°F for 12-15 minutes until golden brown.

Brush with the remaining garlic butter and sprinkle with Italian seasoning.

Cut the pizza sticks again, if needed, and serve with pizza sauce.