CopyCat Burger King Buffalo Sauce

Ingredients

½ cup mayonnaise
¼ cup hot sauce, Frank’s RedHot recommended
2 tsp ketchup
1½ tsp prepared horseradish
½ tsp Worcestershire sauce
½ tsp lemon juice
½ tsp sugar
¼ tsp garlic powder
¼ tsp onion powder
¼ tsp cayenne pepper
¼ tsp smoked paprika
Pinch of salt, to taste
Optional: 1 minced chipotle pepper in adobo

Directions

In a medium bowl, combine the mayonnaise, hot sauce, ketchup, horseradish, Worcestershire, and lemon juice.

Add the sugar, garlic powder, onion powder, cayenne, smoked paprika, and salt.

Whisk until completely smooth and evenly colored.

Cover and refrigerate at least 1 hour to let the flavors meld.

Stir, taste, adjust heat or seasoning, and serve.