CopyCat Chipotle Mexican Grill Mild Salsa Pico De Gallo

Ingredients

1½ cup tomatoes, preferably Roma, fresh, chopped
¼ cup green bell peppers, or yellow bell peppers, deseeded and diced
½ cup cilantro, chopped
¼ cup red onions, diced
2 limes, juiced
½ tsp cayenne pepper
salt and ground black pepper, to season

To serve:
2 oz tortilla chips

Directions

Combine all the ingredients in a bowl.

Cover and allow to chill for at least 1 hour.

Before serving, season to taste with salt and pepper. Adjust accordingly. Serve with tortilla chips.