CopyCat McDonald’s Chips Ahoy McFlurry

Ingredients

2 cups vanilla ice cream
2 tablespoons whole milk
4 Chips Ahoy Chocolate chip cookies
1 tablespoon caramel sauce for topping

Directions

Place ice cream and milk in a blender.

Blend ice cream and milk together.

Crumble Chips Ahoy cookies into the blender.

Pulse the blender a few times to mix in the cookies.

Pour the mixture into a glass.

Drizzle caramel sauce on top.