CopyCat Outback Steakhouse Tiger Sauce

Ingredients

1 cup sour cream
¼ cup prepared horseradish
2 teaspoons chopped fresh dill or dry dill weed

Directions
Combine all the ingredients in a small bowl and mix well.

Refrigerate in an airtight container for at least 4 hours, or ideally for 1 to 2 days, to allow the flavors to meld before serving.