CopyCat Starbucks Hot Cocoa

Ingredients

2 tablespoons unsweetened cocoa
2 tablespoons granulated white sugar
¼ cup water
1½ cup milk
¼ teaspoon vanilla

Directions

Mix the water, cocoa and sugar into a microwave safe bowl and heat for approximately 40 seconds or until warm.

Mix well to create the chocolate syrup.

Add milk and vanilla and stir well.

Heat in the microwave for about 60 seconds or until hot.

Serve with whipped cream or marshmallows.