CopyCat Romano’s Macaroni Grill Gemberetti Noci E De Pino
Ingredients 24 large shrimp (peeled and deveined) 3 cups sliced mushrooms (washed and sliced ( 1/4 inch thick) 1 1⁄2 … Continue to Recipe
Monthly Archives: January 2024
CopyCat Romano’s Macaroni Grill Scaloppine Di Pollo
Ingredients 4 ounces lemon juice 2 ounces white wine 4 ounces heavy cream 1 lb butter 6 (3 -4 ounce) … Continue to Recipe
CopyCat Romano’s Macaroni Grill Pasta Di Pollo Al Sugo Bianco
Ingredients 4 cups heavy cream (whipping cream) 1⁄8 teaspoon chicken base 1 1⁄4 cups asiago cheese 1 tablespoon cornstarch 2 … Continue to Recipe
CopyCat Ruth’s Chris Steak House Bleu Cheese Dressing
Ingredients 3/4 cup Mayonnaise 1/2 cup Buttermilk 1/4 cup crumbled Bleu Cheese 1/2 teaspoon Sugar 1/4 teaspoon freshly ground Black … Continue to Recipe
CopyCat California Pizza Kitchen Grilled Garlic Chicken
Ingredients 1 1/3 tablespoons Olive Oil 1 1/3 tablespoons minced fresh Garlic 2 teaspoons Soy Sauce 2 teaspoons kosher Salt … Continue to Recipe
CopyCat Romano’s Macaroni Grill Insalata Florentine
Ingredients 3 cups spinach, julienned 1 cup radicchio or 1 cup arugula, julienned 1⁄4 cup cherry tomatoes, sliced 1⁄2 cup … Continue to Recipe
CopyCat Romano’s Macaroni Grill Pasta Milano
Ingredients 1 pound chicken, cut into bit sized pieces 2 teaspoon olive oil 1 (12 oz) package mushrooms, sliced 1 … Continue to Recipe
CopyCat Romano’s Macaroni Grill Carmela’s Chicken Rigatoni
Ingredients 6 ounces butter-flavored oil 8 ounces mushrooms 12 ounces grilled chicken salt and pepper 2 teaspoons basil 6 ounces … Continue to Recipe
CopyCat Romano’s Macaroni Grill Penne Rustica
Ingredients Gratinata sauce use 4 1/2 cups: 2 teaspoons butter 2 teaspoons chopped garlic 1 teaspoon Dijon mustard 1 teaspoon … Continue to Recipe
CopyCat Red Robin Campfire Sauce
Ingredients 1 cup mayonnaise 1 cup barbecue sauce, preferably Hickory and Brown Sugar Sweet Baby Ray’s ½ tsp dried chipotle … Continue to Recipe
CopyCat TGI Fridays French Onion Soup
Ingredients butter 4 medium onions, peeled and sliced in rings 3 cans (15 ounce size) beef broth 3/4 cup water … Continue to Recipe
CopyCat TGI Fridays Poinsettia Cockail
Ingredients Regular Version: 1/2 ounce cointreau 3 ounces Champagne 2 ounces cranberry juice Non-Alcoholic Version: 3 ounces ginger ale 2 … Continue to Recipe
CopyCat TGI Fridays Cajun Onion Strings
Ingredients 1 large Onion very thinly sliced 1 cup All-Purpose Flour 1 1/2 teaspoons Salt 1/2 teaspoon White Pepper Cajun … Continue to Recipe
CopyCat TGI Fridays Chicken Tortilla Soup
Ingredients 2 teaspoons Olive Oil or Vegetable Oil 1 medium Onion chopped 4 cloves Garlic peeled and minced 1 – … Continue to Recipe
CopyCat TGI Fridays Pot Stickers and Dipping Sauce
Ingredients Flour to dust work surface Salt for cooking water 2 tablespoons Oil for frying Dough 2 1/2 cups Flour … Continue to Recipe
CopyCat TGI Fridays Whiskey Glaze
Ingredients 1 head garlic drizzle of olive oil pinch of salt and pepper Whiskey Glaze: 1 cup pineapple juice 2/3 … Continue to Recipe
