CopyCat Romano’s Macaroni Grill Baked Creamy Seafood
Ingredients 4 tablespoons butter 1 cup baby scallops, rinsed and drained 3 tablespoons flour 2 cups half and half 1 … Continue to Recipe
Monthly Archives: January 2024
CopyCat Chi Chi’s Mexican Chicken Salad
Ingredients 1 pound boneless skinless chicken breasts, cooked and shredded 1 cup Chi Chi’s salsa, drained 2 hard cooked eggs, … Continue to Recipe
CopyCat California Pizza Kitchen Dakota Smashed Split Pea And Barley Soup
Ingredients 2 cups split peas 6 cups water 2 cups vegetable broth 1/3 cup minced onion 1 clove garlic, minced … Continue to Recipe
CopyCat California Pizza Kitchen Original BBQ Pizza
Ingredients 1 tablespoon honey 1 cup warm water 2 teaspoons active dry yeast 3 cups all-purpose flour 1 teaspoon salt … Continue to Recipe
CopyCat Bennigan’s Broccoli Bites
Ingredients 3 eggs 6 ounces shredded Monterey jack cheese 6 ounces shredded Colby cheese 1 box (16 ounce size) frozen … Continue to Recipe
CopyCat Romano’s Macaroni Grill Bellini Cocktail
Ingredients 3 ounces chilled peach nectar 1 dash lemon juice 1 dash grenadine 3 ounces chilled champagne Directions Combine the … Continue to Recipe
CopyCat Bahama Breeze Jamaican Jerk Grilled Chicken Wings
Ingredients Jerk marinade (your favorite) 3 cups 3 Tbsp. Garlic, Chopped 1 Tbsp. Thyme, fresh chopped 1 tsp Allspice, ground … Continue to Recipe
CopyCat Bennigan’s Chicken Salad
Ingredients 1 pound chicken breast meat, cooked, skinned, boned and diced 1/2 cup diced celery 1 cup mayonnaise 1/4 teaspoon … Continue to Recipe
CopyCat Bob Evans Colonial Dressing
Ingredients 1 cup water 1/8 cup cornstarch 1/2 cup white or cider vinegar 1 cup sugar 1 teaspoon onion powder … Continue to Recipe
CopyCat Ruth’s Chris Steak House Special Sweet Potato Casserole
Ingredients For The Crust 1 cup brown sugar 1/3 cup flour 1 cup chopped nuts (pecans preferred) 2 1/2 tablespoons … Continue to Recipe
CopyCat California Pizza Kitchen Grilled Eggplant Cheeseless Pizza
Ingredients 3 tablespoons olive oil, divided 1/2 teaspoon soy sauce 1/4 teaspoon cumin 1 pinch cayenne pepper 4 Japanese eggplants, … Continue to Recipe
CopyCat Chi Chi’s Baked Chicken Chimichangas
Ingredients 2 1/2 cups chicken, cooked, shredded 2 tablespoons olive oil 1/2 cup onion, chopped 2 cloves garlic, minced 1/2 … Continue to Recipe
CopyCat Chi-Chi’s Refried Beans
Ingredients 1 can (15 oz) pinto beans, drained and rinsed 1/4 cup vegetable oil 1/4 cup finely chopped onion 1 … Continue to Recipe
CopyCat Chi-Chi’s Mexican Rice
Ingredients 1 cup long grain white rice 2 tbsp vegetable oil 1/2 cup diced onion 2 garlic cloves, minced 1 … Continue to Recipe
CopyCat Chi Chi’s Corn Cake
Ingredients ½ cup butter ⅓ cup masa harina ¼ cup water 1 ½ cups whole kernel corn ¼ cup cornmeal … Continue to Recipe
CopyCat Romano’s Macaroni Grill Lemon Butter Sauce
Ingredients 4 ounces lemon juice 2 ounces white wine 4 ounces heavy cream 1 pound butter, cut in bits salt … Continue to Recipe
