Ingredients

5 c . Diced McIntosh Apples, peeled, cored (approx. 4 medium)
2 tablespoon . Granulated Sugar
¼ teaspoon . Ground Cardamom
¼ teaspoon . Ground Allspice
1 teaspoon . Ground Cinnamon
½ teaspoon . Ground Cloves
1 teaspoon . Ground Ginger
1 tablespoon . Butter, cut into small pieces

Topping:
½ c . Light Brown Sugar
½ c . Oats
½ c . All Purpose Flour
½ c . Shredded Coconut
3 tablespoon . Melted Butter

Directions

Preheat oven to 375 degrees F.
Combine all of the filing ingredients together in a bowl; mix well. Place the mixture in an oven safe dish.
In a separate bowl, combine all of the topping ingredients; mix well. Place the crumbs on top of the apple mixture.
Bake for 35-40 minutes or until the apples have softened. (use the tip of a sharp knife and if it comes out smoothly with no resistance, the apples are done.). Serve alone or with ice cream.

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