Ingredients

1 (2.1 ounce) package Bob Evans® Express pre-cooked bacon
8 ounces bow tie pasta
½ cup sun-dried tomato salad dressing (can also use Italian or Greek style dressing)
8 ounces fresh mozzarella, cut into small cubes
1 cup cherry tomatoes, cut in half
⅓ cup kalamata olives, chopped
4 sun dried tomatoes in oil, drained and chopped

Directions

Microwave bacon according to package directions. Cool slightly and then chop.

Meanwhile cook pasta according to package directions and drain.

In a large serving bowl, combine all ingredients and stir well. Serve warm.

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