Ingredients

4 salmon fillets (6 oz each)
1/4 cup olive oil
1 tbsp dried basil
1 tbsp dried oregano
1 tbsp garlic powder
1 tbsp onion powder
1 tsp black pepper
1 tsp salt

Directions

Preheat grill to medium heat.

In a small bowl, mix together olive oil, basil, oregano, garlic powder, onion powder, black pepper, and salt.

Brush the mixture evenly over the salmon fillets.

Place the salmon on the grill and cook for 6-8 minutes on each side, or until the internal temperature reaches 145°F.

Serve immediately with your favorite side dish.

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