CopyCat Bob Evans Colonial Dressing
Ingredients 1 cup water 1/8 cup cornstarch 1/2 cup white or cider vinegar 1 cup sugar 1 teaspoon onion powder … Continue to Recipe
CopyCat Ruth’s Chris Steak House Special Sweet Potato Casserole
Ingredients For The Crust 1 cup brown sugar 1/3 cup flour 1 cup chopped nuts (pecans preferred) 2 1/2 tablespoons … Continue to Recipe
CopyCat California Pizza Kitchen Grilled Eggplant Cheeseless Pizza
Ingredients 3 tablespoons olive oil, divided 1/2 teaspoon soy sauce 1/4 teaspoon cumin 1 pinch cayenne pepper 4 Japanese eggplants, … Continue to Recipe
CopyCat Chi Chi’s Baked Chicken Chimichangas
Ingredients 2 1/2 cups chicken, cooked, shredded 2 tablespoons olive oil 1/2 cup onion, chopped 2 cloves garlic, minced 1/2 … Continue to Recipe
CopyCat Chi-Chi’s Refried Beans
Ingredients 1 can (15 oz) pinto beans, drained and rinsed 1/4 cup vegetable oil 1/4 cup finely chopped onion 1 … Continue to Recipe
CopyCat Chi-Chi’s Mexican Rice
Ingredients 1 cup long grain white rice 2 tbsp vegetable oil 1/2 cup diced onion 2 garlic cloves, minced 1 … Continue to Recipe
CopyCat Chi Chi’s Corn Cake
Ingredients ½ cup butter ⅓ cup masa harina ¼ cup water 1 ½ cups whole kernel corn ¼ cup cornmeal … Continue to Recipe
CopyCat Romano’s Macaroni Grill Lemon Butter Sauce
Ingredients 4 ounces lemon juice 2 ounces white wine 4 ounces heavy cream 1 pound butter, cut in bits salt … Continue to Recipe
CopyCat Bahama Breeze Citrus Butter Sauce
Ingredients 2 teaspoons olive oil 1 tablespoon minced shallots 1/2 cup white wine 1/2 cup fresh-squeezed orange juice 6 tablespoons … Continue to Recipe
CopyCat Benihana Fried Rice
Ingredients 4 cups cooked converted or parboiled rice 1 cup frozen peas, thawed 2 tablespoons finely grated carrot 2 eggs, … Continue to Recipe
CopyCat Bennigan’s Linguini Diablo
Ingredients 1 pound linguini pasta 1 tablespoon vegetable oil 12 scallops 10 large shrimp, peeled and deveined 8 clams 1/3 … Continue to Recipe
CopyCat Bennigan’s Almond Joy Candy Bar Drink
Ingredients 1 1/4 ounce frangelico 2 ounces chocolate syrup 2 ounces cream of coconut (not coconut milk) 2 ounces finely … Continue to Recipe
CopyCat Bob Evans Pecan Caramel French Silk Pie
Ingredients 1 baked pie shell, not graham cracker 2 jars caramel ice cream topping 1 pound chopped pecans 4 cups … Continue to Recipe
CopyCat Ruth’s Chris Steak House Crab Cakes
Ingredients 1/4 cup minced fresh parsley 2 eggs 5 tablespoons finely crushed cracker crumbs 1 cup mayonnaise 1/4 cup spicy … Continue to Recipe
CopyCat Romano’s Macaroni Grill Shrimp Pignoli Pasta
Ingredients 24 jumbo shrimp, peeled and deveined 3 cups sliced mushrooms, washed and sliced, 1/4 inch thick 1 1/2 tablespoon … Continue to Recipe
CopyCat Chi Chi’s Seafood Chimichanga With Cheese Sauce
Ingredients Chimichanga: 1 package flour tortillas (6 or 8 inch) 1 package (16 ounce size) crab meat, flaked 1 cup … Continue to Recipe
