CopyCat Starbucks Chocolate Frappuccino
Ingredients 2 cups ice 1 cup coffee , or decaf 1 cup low-fat milk ⅓ cup bittersweet chocolate, melted 3 … Continue to Recipe
CopyCat Starbucks Vanilla Frappuccino
Ingredients 2 cups ice 1 cup coffee, cold 1 cup milk, cold ⅓ cup vanilla syrup 3 tbsp white sugar … Continue to Recipe
CopyCat Cracker Barrel Fried Catfish
Ingredients 4 cups peanut oil 1 cup fine cornmeal 1 cup all-purpose flour 1 tsp seafood seasoning ½ tsp kosher … Continue to Recipe
CopyCat Cracker Barrel Cornbread Dressing
Ingredients ⅔ cup onion, chopped 2 cups celery, chopped 2 cups cornbread, prepared and chopped ¼ cup fresh parsley, minced … Continue to Recipe
CopyCat IHop Fiesta Breakfast Burrito
Ingredients 1 long tortilla, corn or flour 1/2 cup ground beef 1/2 cup cheddar cheese 1/2 cup chunky salsa 1/4 … Continue to Recipe
CopyCat Olive Garden Beef with Cheese Tortellini
Ingredients 3 tbsp olive oil ¼ cup all-purpose flour 2 lb beef short ribs, boneless, and cut into strips 2 … Continue to Recipe
CopyCat Chipotle Mexican Grill Chicken Quesadillas
Ingredients 3 tbsp olive oil 1½ cups red onion,chopped 4 cloves garlic,minced ⅓ cup chipotle peppers in adobo sauce,minced 1¼lbs … Continue to Recipe
CopyCat Red Lobster Crab Cakes
Ingredients 2 tbsp plain Greek yogurt 1 tbsp garlic, minced 1 egg 2 tbsp mayo 1 tbsp Worcestershire sauce 1 … Continue to Recipe
CopyCat Chili’s Chicken Bacon Ranch Quesadillas
Ingredients 4 cups chicken, pre-roasted, (can be dark or white meat), shredded 2½ cups monterey jack cheese, or sharp cheddar, … Continue to Recipe
CopyCat Panera Bread Bagels
Ingredients 4⅛ cups bread flour 4½ tsp fast-action yeast 1 tbsp salt 1⁄4 cup honey 2 tsp ground cinnamon 1½ … Continue to Recipe
CopyCat Starbucks Iced Green Tea
Ingredients 8 cups water, (2 quarts) 6 bags green tea, like Tazo Zen For Simple Syrup: 1 cup sugar 1 … Continue to Recipe
CopyCat Starbucks Iced Vanilla Latte
Ingredients ice 4 tbsp vanilla syrup, more or less to taste 1 cup milk, or cream ½ cup strong brewed … Continue to Recipe
CopyCat P.F. Chang’s Crispy Shrimp Vegetable Tempura
Ingredients 1 lb shrimp, extra-large, peeled with tail left on, deveined, washed Seaweed , sliced thin, dried, desired amount Sweet … Continue to Recipe
CopyCat Longhorn Steakhouse Bourbon Pecan Pie
Ingredients 1 unbaked pie crust 1 cup pecan halves 3 eggs 1/2 cup brown sugar 1/2 cup light corn syrup … Continue to Recipe
CopyCat Longhorn Steakhouse Shrimp Lobster Dip
Ingredients 4 tbsp unsalted butter, divided in half 1 large egg, beaten ¼ lb shrimps, peeled and the tail removed … Continue to Recipe
CopyCat Outback Steakhouse Victoria’s Filet
Ingredients 4 oz beef tenderloin fillets, or until 8 oz ¼ cup unsalted butter, at room temperature 3 tbsp breadcrumbs … Continue to Recipe
