Ingredients

1 cup mayonnaise
1/4 cup sugar
2 tablespoons sweet pickle relish
2 tablespoons dill pickle relish
2 tablespoons white vinegar
2 tablespoons vegetable oil
1 tablespoon yellow mustard
6 cups green cabbage , chopped
1/2 cup carrot , shredded
1/4 yellow onion , minced

Directions

Add the mayonnaise, sugar, sweet relish, dill relish, white vinegar, vegetable oil and yellow mustard to a large bowl and whisk well together.

Add the cabbage, carrot and onion and mix well.

Refrigerate for at least 2 hours before serving.

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