CopyCat Bahama Breeze Batida de Coco Cocktail
Ingredients
Crushed Ice
4 ounces Coconut Milk
2 ounces Silver Rum or other White Rum or Vodka
1 ounce Condensed Milk
1/2 ounce freshly squeezed Lime Juice or fresh pressed Pineapple Juice
Sweetened Coconut Flakes to garnish
Directions
Fill a Rocks or Double Rocks glass with crushed ice.
Pour ice into a blender.
Add coconut milk, rum, condensed milk and fruit juice.
Blend until creamy.
Pour back into glass.
Sprinkle with sweetened coconut flakes.
Serve cold.