CopyCat Bonefish Grill Bread Dipping Oil
Ingredients
1/2 cup extra virgin olive oil
1/4 teaspoon crushed red pepper flakes
1 tablespoon balsamic vinegar
1 tablespoon Italian seasoning
1 clove garlic, minced
1/2 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon grated Parmesan cheese, optional
Directions
In a small bowl, combine olive oil, balsamic vinegar, and garlic.
Add Italian seasoning, crushed red pepper flakes, salt, and black pepper. Stir to combine.
Optionally, stir in grated Parmesan cheese for added flavor.
Let the mixture sit for at least 10 minutes for the flavors to infuse.
Serve with fresh, crusty bread for dipping