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CopyCat Outback Steakhouse Remoulade Sauce

CopyCat Restaurant Recipes Posted on by

Ingredients

1/2 cup Mayonnaise (We use Duke’s)
2 tablespoons Ketchup
2 tablespoons Cream-Style Horseradish
1/4 teaspoon Paprika
1/4 teaspoon Salt
1/8 teaspoon dried Oregano
Salt and freshly ground Black Pepper to taste
Cayenne Pepper to taste

Directions

Instructions
Mix all ingredients together.

Adjust seasoning with salt, pepper and cayenne.

Refrigerate for at least an hour to allow flavors to meld.

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