CopyCat Outback Steakhouse Tiger Sauce
Ingredients
1 cup sour cream
¼ cup prepared horseradish
2 teaspoons chopped fresh dill or dry dill weed
Directions
Combine all the ingredients in a small bowl and mix well.
Refrigerate in an airtight container for at least 4 hours, or ideally for 1 to 2 days, to allow the flavors to meld before serving.
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