CopyCat Bonefish Grill Sidecar Cocktail
Ingredients 1 lemon wedge 2 ounces brandy 1/2 ounce Patron Citronge orange liqueur 2 ounces sour mix 1/2 ounce mango … Continue to Recipe
CopyCat Restaurant Recipes
CopyCat P.F. Chang’s Asian Pear Mojito
Ingredients 1 tablespoon lime juice 5 fresh mint leaves 1 ounce sour apple schnapps 1 1/2 ounce lemon rum 1 … Continue to Recipe
CopyCat Cracker Barrel Banana Pudding
Ingredients Vanilla Pudding: 3/4 cup sugar 1/3 cup all-purpose flour 3 cups whole milk 4 beaten egg yolks 3 tablespoons … Continue to Recipe
CopyCat Chipotle Mexican Grill Steak Burrito
Ingredients For the Steak: 1 teaspoon dried oregano 1/2 teaspoon cumin powder 1/4 teaspoon garlic powder 1/4 teaspoon onion powder … Continue to Recipe
CopyCat P.F. Chang’s Lo Mein
Ingredients 8 ounces lo mein noodles 2 tablespoons olive oil 1 bag frozen mixed veggies of your choice Sauce 1 … Continue to Recipe
CopyCat Cracker Barrel Corn Muffins
Ingredients 3/4 cup yellow cornmeal 1 1/4 cup self rising flour 1/2 cup sugar 2 large eggs 2 tablespoons honey … Continue to Recipe
CopyCat Bonefish Grill’s Warm Mango Salsa
Ingredients 1 cup red onions, charred and chopped (see note) 1 quart diced mango, drained and chopped in 1/4-inch pieces … Continue to Recipe
CopyCat Cracker Barrel Ham and Egg Casserole
Ingredients ⅓ cup diced lean ham country cured is best 1 slice sourdough bread (remove crust and cut to fit … Continue to Recipe
CopyCat P.F. Chang’s Spicy Green Beans
Ingredients For Beans: 1-2 pounds fresh green beans , ends trimmed and beans cut into 2 inch pieces 2 green … Continue to Recipe
CopyCat Olive Garden Spaghetti Sauce
Ingredients 3 28 oz. cans of Crushed Tomatoes 4 cloves garlic 4 Tablespoons dried basil 1 ½ tsp Black pepper … Continue to Recipe
CopyCat P.F. Chang’s Firecracker Shrimp
Ingredients Shrimp Marinade: 2 teaspoons cornstarch 1/2 teaspoon ground white pepper 1/4 cup vegetable oil 2 egg whites, lightly beaten … Continue to Recipe
CopyCat Cracker Barrel Buttermilk Biscuits
Ingredients 2 and 1/4 cup pre-made biscuit mix 2/3 cup buttermilk 1 and 1/2 tsp. granulated sugar 1 tbsp. unsalted … Continue to Recipe
CopyCat Cracker Barrel Sausage Gravy And Biscuits
Ingredients 8 ounces spicy bulk pork breakfast sausage 6 tablespoons flour 3 cups milk salt and pepper, to taste Directions … Continue to Recipe
CopyCat P.F. Chang’s Stir-Fried Spicy Eggplant
Ingredients Sauce: 2 tablespoons vegetarian oyster sauce (or regular oyster sauce) 2 tablespoons lite soy sauce 2 tablespoons water 1 … Continue to Recipe
CopyCat Cracker Barrel Coleslaw
Ingredients 5 cups coleslaw mix 1 cup Miracle Whip 1 teaspoon celery seed ½ teaspoon ½ teaspoon ⅓ cup ¼ … Continue to Recipe
CopyCat Chipotle Mexican Grill Honey Chipotle Dressing
Ingredients 1/2 cup red wine vinegar 1/3 cup honey 1 Tbsp fresh or freeze-dried oregano 2 tsp. salt 1 tsp. … Continue to Recipe
