CopyCat Longhorn Steakhouse Shrimp Lobster Dip
Ingredients 4 tbsp unsalted butter, divided in half 1 large egg, beaten ¼ lb shrimps, peeled and the tail removed … Continue to Recipe
CopyCat Restaurant Recipes
CopyCat Outback Steakhouse Victoria’s Filet
Ingredients 4 oz beef tenderloin fillets, or until 8 oz ¼ cup unsalted butter, at room temperature 3 tbsp breadcrumbs … Continue to Recipe
CopyCat Chipotle Mexican Grill Southwest Sauce
Ingredients 1 cup mayonnaise 1½ tbsp corn syrup, or granulated sugar 3 tsp lime juice, freshly squeezed ½ tsp white … Continue to Recipe
CopyCat Cracker Barrel Fried Chicken Livers
Ingredients 2 lbs chicken livers 2 cups all-purpose flour 4 cups bread crumbs 2 tsp salt 1 tsp chili powder … Continue to Recipe
CopyCat IHop Hash Browns
Ingredients 1 russet potato, approximately 15 oz 1/4 tsp salt 1/8 tsp pepper 4 oz Butter, unsalted & melted 2 … Continue to Recipe
CopyCat Olive Garden Chicken Parmesan Sandwich
Ingredients 2 large egg whites,lightly beaten ⅓ cup Italian-seasoned breadcrumbs 4 tbsp Parmesan cheese,grated, divided 8 chicken breast tenders,(about 12 … Continue to Recipe
CopyCat Panera Bread Kitchen Sink Cookies
Ingredients 1 cup butter, softened 1 cup packed brown sugar 1/2 cup granulated sugar 1 teaspoon vanilla 1 egg 2 … Continue to Recipe
CopyCat Chili’s Chicken Enchilada Soup
Ingredients For Soup: 1 Tablespoon vegetable oil 3 chicken breasts (skinless/boneless) 1/2 cup diced onion 1 clove minced garlic 4 … Continue to Recipe
CopyCat The Cheesecake Factory Orange Chicken
Ingredients Chicken: 1 1/2 cups All-Purpose Flour 1/4 teaspoon Salt 1/4 teaspoon freshly ground Black Pepper to taste 1 – … Continue to Recipe
CopyCat Olive Garden Fettuccine Alfredo
Ingredients 1 pound fettuccine 1/4 pound unsalted butter (1 stick) 2 cups heavy cream 1/4 teaspoon nutmeg 1 1/2 cups … Continue to Recipe
CopyCat The Cheesecake Factory Basil Pasta
Ingredients 2 tbsp fresh basil, chopped 5 tbsp olive oil, divided 3 oz tomatoes, canned, diced 2 cloves garlic, minced … Continue to Recipe
CopyCat The Cheesecake Factory Chocolate Mousse Cheesecake
Ingredients For Crust: 1 cup butter, unsalted 4 cups chocolate cookie crumbs For Filling: 6 oz semi sweet chocolate, finely … Continue to Recipe
CopyCat The Cheesecake Factory Chicken Strips
Ingredients 1 cup all-purpose flour 1 cup bread crumbs salt and ground black pepper, to taste 1½ tsp garlic powder … Continue to Recipe
CopyCat The Cheesecake Factory’s Cashew Chicken
Ingredients ⅓ cup canola,or vegetable oil 1 ½ lbs chicken breast,cut into bite size chunks Seasoned Rice Flour Rice Flour … Continue to Recipe
CopyCat The Cheesecake Factory Tex-Mex Egg Rolls
Ingredients For Tex Mex Egg Rolls: 1 tbsp canola oil 2 cups chicken breasts,cooked and diced ½ onion, yellow, diced … Continue to Recipe
CopyCat The Cheesecake Factory Stuffed Mushrooms
Ingredients 1 lb large portobello mushrooms, rinsed and stemmed 2 tbsp olive oil 1 tbsp unsalted butter 1 tbsp garlic … Continue to Recipe
