CopyCat Applebee’s Spinach and Artichoke Dip
Ingredients 16 oz. roasted garlic alfredo sauce 8 ounces cream cheese, at room temperature ½ cup Parmesan cheese, shredded ½ … Continue to Recipe
CopyCat Restaurant Recipes
CopyCat P.F. Chang’s Kung Pao Shrimp
Ingredients sesame oil 8 ounces medium shrimp, shelled, tail off, deveined 5 whole chile pods 1 teaspoon chopped green onion … Continue to Recipe
CopyCat Cracker Barrel Coke Cake
Ingredients Cake: 1/2 cup vegetable oil 1 cup Coca Cola 1/2 cup butter 2 cups sugar 2 cups flour 1/2 … Continue to Recipe
CopyCat Panera Bread Napa Almond Chicken Salad
Ingredients Chicken Salad: 2 c. Cooked & Diced Boneless Chicken Breasts ¼ c. Diced Celery ¼ c. Slivered Almonds ½ … Continue to Recipe
CopyCat Outback Steakhouse Bleu Cheese Pecan Chopped Salad
Ingredients Cinnamon Pecans: ½ c. Whole or Halved Pecans ½ tsp. Ground Cinnamon 1 tbsp. Light Brown Sugar 1 tbsp. … Continue to Recipe
CopyCat Starbucks Pumpkin Spice Frappuccino
Ingredients 1 and 1/2 cups cold coffee 1 and 1/4 cups milk 1/4 cup pumpkin puree 3 Tablespoons pure maple … Continue to Recipe
CopyCat Panera Bread Tomato Mozzarella Flatbread
Ingredients Sofrito: 1 Roma Tomato, small dice 1 clove Garlic, minced 1 tablespoon Onion, small dice ¼ teaspoon Paprika 1 … Continue to Recipe
CopyCat Starbucks Vanilla Bean Frappuccino
Ingredients 1 cup ice 1 1/2 cups vanilla bean ice cream 1 tsp sugar dash of vanilla Directions Place all … Continue to Recipe
CopyCat Olive Garden Chicken Margherita
Ingredients 6- (4-ounce) Boneless Chicken Breasts 2 c. Water ¼ c. Kosher Salt ¼ c. Granulated Sugar Pesto: 2 c. … Continue to Recipe
CopyCat Cracker Barrel Grilled Chicken Tenderloins
Ingredients 1 Pound chicken tenderloins 1/2 Cup Italian dressing 1 tsp fresh squeezed lime juice 1 1/2 tsp honey Directions … Continue to Recipe
CopyCat Chili’s Cajun Chicken Pasta
Ingredients 16 ounces penne pasta 2 boneless, skinless chicken breasts 4 teaspoons cajun seasoning 1 Tablespoon flour 4 Tablespoons butter … Continue to Recipe
CopyCat O’Charley’s Loaded Potato Soup
Ingredients 3 pounds Red Potatoes 1/4 cup Butter, melted 1/4 cup Flour 2 quarts Half-and-Half 1 pound block Velveeta Cheese, … Continue to Recipe
CopyCat Olive Garden Apple Praline Cheesecake
Ingredients Crust: 1 cup graham cracker crumbs 2 tablespoons sugar 2 tablespoons butter melted Apple Filling: 1/4 cup butter 1/2 … Continue to Recipe
CopyCat O’Charley’s Pecan Chicken Tender Salad
Ingredients Pecan Chicken Tenders 2 pounds Chicken Tenders Salt and Black Pepper 1 cup Flour 2 Eggs, beaten with a … Continue to Recipe
CopyCat O’Charley’s Balsamic Vinaigrette Salad Dressing
Ingredients 1/4 cup Balsamic Vinegar 1 teaspoon Dark Brown Sugar 1 tablespoon minced Garlic (or 1/8 teaspoon Garlic Powder) 1/2 … Continue to Recipe
CopyCat Olive Garden Oven Baked Tortellini Alfredo with Chicken
Ingredients Chicken 2 chicken breasts 1 packet herb & garlic marinade 1/4 cup water 1/4 cup olive oil 1 tbsp … Continue to Recipe
