Ingredients

1 package crescent rolls, or sheets
8 ounces cream cheese, room temperature
1/2 cup granulated sugar
1 teaspoon pure vanilla extract

Directions

In a large mixing bowl, mix the cream cheese, sugar, and vanilla.

Mix well, so you have a creamy filling.

Layout two of the crescent rolls (you could use the sheets) and seal the seams together with your fingers. Just pinch the sides together.

I set the crescent dough onto a greased air fryer baking tray and then place about 2 tablespoons of filling in the middle.

To fold it, make a triangle with the sides and then fold the sides up.

Set the tray in the air fryer oven for 4 minutes at 320 degrees F. (air frying setting)