Ingredients

1 pound chicken breast, cut into bite-sized pieces
1 teaspoon salt
1/2 teaspoon pepper
1 cup all-purpose flour
1 cup sauce, or your favorite dipping sauce

Directions

Cut boneless, skinless chicken breasts into nugget-sized pieces.

Toss the chicken bites with flour, Kosher salt, and black pepper. Coating each chicken piece.

Preheat the air fryer to 400 degrees F (200°C), for 3-5 minutes. Arrange nuggets in a single layer, in the air fryer basket, or air fryer tray, set cook time for 8-10 minutes, flipping halfway until golden. For extra crispy flavor, spray the coated chicken nuggets with cooking spray.

Toss nuggets in your choice of sauce, such as buffalo, BBQ, or honey mustard.